Fanny
Fanny
Keep it to yourself
On 13 December 2022
Christmas Eve 2022 and New Year's Eve 2023 in the restaurants of Pays Beaunois and Beaune

This year, the End-of-Year celebrations will be a warming affair. Warming to warm our hearts with family or friends. And warming, because being together is good for morale, as well as warming the atmosphere, something we all need. Meeting up over an excellent dinner is a safe bet. Restaurants are already buzzing on the Côte de Beaune. Chefs have a smile on their faces and talk incessantly about New Year's Eve menus. They scribble things down, cross them out, get carried away, cook up new ideas and get creative in all the kitchens of Pays Beaunois. Some have shown their hand and already published their holiday menus. For others, our team remains on alert and this article will be updated in due course.

Menus for Christmas and New Year in Beaune

Loiseau des Vignes

Loiseau des Vignes nestles in the heart of Beaune, right next to Hotel Le Cep and a few minutes' walk from the Hospices de Beaune Museum. Mourad Haddouche, the restaurant’s chef, and all his team are here to take care of you.

New Year's Eve menu on 31/12: €130 per person (excluding drinks)

Book online or by phone : 03 80 24 12 06
 

Le Clos du Cèdre

This place is wonderful. The dining room, which has kept all its 19th-century charm with mouldings, has retained all of its soul. Jordan Billan, with his new Michelin star in 2022, puts all the love he has for Cuisine with a capital "C" on the plate.

Christmas Eve menu: €190 per person 

Menu for 31 December: €220 per person

Booking



L'Ecusson

If you’re looking for refinement and attentive service, l'Ecusson is the restaurant you need this holiday season. This year, lobster and capon are on the menu. 

Menus at l'Ecusson :

  • New Year's Eve: €155 per person (excluding drinks)
  • Lunch on 31 December and New Year's Day: €105 (or if just starter/fish OR meat/cheese/dessert: €85)

Book by email ou by phone : 03 80 24 03 82
 

Le Benaton
 

This restaurant has 1 Michelin star, and it's well deserved. In the kitchen, the team’s expertise is impeccable. The dishes are amazing and brilliant. Loyal customers regularly come back to indulge themselves, always ending up fully satisfied. The chef of Japanese origin, Keishi Sugimura, has concocted a menu mixing East and West, where beef Tataki rubs shoulders with Monkfish accompanied by a Sabayon with vin jaune.


Le Benaton menus :
  • New Year's Eve 31/12: €200 per person (excluding drinks)

Book by email or phone: 03 80 22 00 26

 

New Year's Eve at 21 Boulevard

There’s a good feeling in the cosy room at 21 Boulevard. You can enjoy delicious dishes and appreciate the smiling, attentive staff. And what about the wine list, where 750 references are available.

New Year's Eve menu: €130 on Saturday 31/12

The restaurant will be open on 31/12 for lunch with the usual menu.

Book by email or phone 03 80 21 00 21
 

Your end-of-year at l'Essentiel

The tasty pleasure of homemade cuisine awaits you at l'Essentiel. The elegant, discreet setting is perfect for a New Year's Eve for two.

End-of-year menu for Saturday 31 December or Sunday 1 January: from €48

Bookings on their website or by phone: 03 80 24 95 15
 

Le Clos du Cèdre

This place is wonderful. The dining room, which has kept all its 19 th -century charm with mouldings, has retained all of its soul. Jordan Billan, with his new Michelin star in 2022,  puts all the love he has for Cuisine with a capital "C" on the plate.

Booking

 

New Year's Eve at 21 Boulevard


There’s a good feeling in the cosy room at 21 Boulevard. You can enjoy delicious dishes and appreciate the smiling, attentive staff. And what about the wine list, where 750 references are available.

New Year's Eve menu: €130 on Saturday 31/12

The restaurant will be open on 31/12 for lunch with the usual menu.

Book by email or phone 03 80 21 00 21

Your end-of-year at l'Essentiel

The tasty pleasure of homemade cuisine awaits you at l'Essentiel. The elegant, discreet setting is perfect for a New Year's Eve for two.

End-of-year menu for Saturday 31 December or Sunday 1 January: from €48

Bookings on their website or by phone: 03 80 24 95 15
 

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New Year's Eve around Beaune

A stone's throw from Beaune, at La Table de Levernois

Follow the star, not that of the shepherd, but the  Michelin one, to the Table de Levernois. Chef Philippe Augé welcomes you to spend the holidays with family or your partner. And for those who prefer to celebrate at home, La Table de Levernois offers takeaway.

Reservation by email or phone: 03 80 24 73 58

New Year's Eve in Levernois: L'O à la Bouche

A secret little venue in a very nice natural setting. The welcome at l’O à la Bouche is warm and New Year's Eve with friends is a gourmet, joyful occasion. And if you really don’t want to enjoy the setting and kind attention of the team but prefer to be left in peace at home, l’O à la bouche offers takeaway sales.

Menu served

  • Midday: 24, 31 December and 1 January

  • Evening: 31 December and 1 January


Prices from €80 (3 courses) and €95 (4 courses)

Book by phone: 03 80 20 01 40

 

Dinner dance at Auberge de la Musardière in Chagny

People dine at La Musardière for the Chef’s know-how, the kind welcome and the wonderful bottles of Burgundy to share with friends. And as this is surely what you’re looking for with your end-of-year celebrations, what are you waiting for? Foie gras ravioli and boneless venison fillet await.

Menu at Auberge de la Musardière :
  • New Year's Eve 31/12: €95 per person (excluding drinks)

Book by email or by phone : 03 85 87 04 97

New Year's Eve at Château de Chailly

To end 2022 in style, spend your New Year's Eve in an idyllic setting. Between Burgundy countryside, golf, lakes and forest, the backdrop of Chailly-sur-Armançon is truly a dream location.

New Year's Eve menu for 31/12 at the Armançon - restaurant at Château de Chailly : €195 per person
And to start 2023 in style, the chef offers a gourmet brunch in the form of a buffet: €60 per person

Book by email or by phone: 03 80 90 30 30

New Year's Eve at Château Sainte-Sabine

Go back in time at Château de Sainte-Sabine and let yourself be carried away by the chef's gourmet menu. We don’t want to spoil the menu, but their beef fillet is a true marvel.
Book by phone: 03 80 49 22 01

Auberge du Camp romain à Chassey le Camp

A deux pas du site préhistorique de Chassey le Camp, perdu en pleine nature, l'Auberge de Chassey le Camp vous accueille pour le jour de Noël et pour le Réveillon de la Saint-Sylvestre.
  • Menu de Noël le 25 décembre 2022 et du jour de l'an : 45€ par personne (hors boisson)
  • Menu du Réveillon du 31/12 : 100 € par personne (hors boisson)
L'Auberge propose aussi des packages de 3 nuits incluant la soirée dansante. Vous êtes tenté par un week-end en Bourgogne ?

Réservation 03 85 87 09 91

 

For a warm evening at home among gourmets

Chocolate pleasures by Emilie Rey of Ed'Em

No New Year's Eve dinner, but delicacies galore for Restaurant Ed'Em in Puligny-Montrachet. There’s savoury (smoked trout, snail nibbles, caviar from Aquitaine, Bresse capon...) and sweet for sugar-seekers (chocolates, glacé chestnuts...). The restaurant transforms into a gourmet pop-up shop during the holiday season.

Order by email or by phone: 03 80 21 94 94

Order deadline

  • For Christmas (No order for New Year's Day)
    • Mercredi 21 décembre à 12h

Pick up orders

  • Saturday 24 December from 9.00am to 11.00am
To pick up your orders, you’ll be given a time slot.

Pop-up shop at Restaurant Ed'Em

  • Saturday 17 December from 8.30am to 11.30am
 Holiday menu at restaurant Ed'Em
 

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