Enjoy a typical Burgundy lunch in the heart of the Route des Grands Crus de Bourgogne, prepared by the resident chef at Château du Clos de Vougeot.
Comfortably seated in the former monks' vat-house, you will lunch in the heart of the château's 900-year history, accompanied by our sommelier. After lunch, take a guided tour of the Château du Clos de Vougeot (in French - departure from the château entrance) at 2.30pm. (Visit in English at 11.30am).
LUNCH :
The château's resident chef Alexandra Bouvret offers a gourmet, committed "Savoir-faire 100% Côte-d'Or" back-to-school menu with local produce from departmental producers and breeders! During your lunch, you'll enjoy 100% Burgundy music with Patrick Gutrin (guitar and vocals), Dominique Remoissenet (vocals) and Jean-Michel Fabris (bass and vocals).
ON THE MENU:
The menu will be announced a few days before the event, due to the special choice of seasonal produce.
PRICES
4-wine package: €95.00 incl. VAT (including lunch, tasting and guided tour)
6-wine package: €145.00 incl. VAT (including lunch, tasting and guided tour)
To book your place, click here and select Sunday 14 September on our booking module: https://urlr.me/NCHcP
This wine-tasting lunch is available as a package including :
- Wine tasting with 7cl per appellation
- A single menu, water and coffee.
- The sommelier's explanations during the meal.
*Alcohol abuse is dangerous for your health. Drink in moderation.
Further information on the website.
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