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Auberge Saint-Martin
Farm or country inn, Restaurant, Wine & Cuisine, Regional Burgundian cuisine, Traditional cuisine
in Bouilland
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This small restaurant with its exposed stonework serves up quality Burgundian cuisine. Every day, we prepare marbled ham, coq au vin and homemade sauces to bring you constant freshness, guaranteed. Regional wines at attractive prices. And then there’s Bouilland and its unique setting to discover...
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Child menu—
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Adult set menu—