Auberge du Vieux Vigneron

  • Grill restaurant
  • Theme restaurant
  • Restaurant
  • Wine & Cuisine
  • Regional Burgundian cuisine
Route de Beaune 21190 Corpeau
In Corpeau, a village in the Côte de Beaune, Jean-Charles FAGOT has transformed the family winegrower's house into a cosy inn.

With beamed ceilings, stone walls and Burgundy flagstone floors, he serves local cuisine and grilled meats prepared in front of you by the chef in the large central fireplace.

Also on the menu are gourmet dishes such as crayfish gratin, Bresse chicken with Epoisses sauce and Burgundy snails in a caquelon with hazelnut powder.

The wine list pays tribute to the...


Animals accepted
  • Equipment
  • Wine Estate

  • Terrace

  • Services
  • Banquet

  • Reservation of external facilities

  • Caterer

Quality standards

Vignobles et découvertesVignobles et découvertes
Bottin GourmandBottin Gourmand
Gault MillauGault Millau
Le Routard Hôtels et Restos de FranceLe Routard Hôtels et Restos de France
Credit cardCredit card
Cheques and postal ordersCheques and postal orders


128 place setting
2 Room

Groups (Max capacity)

  • 50 Person(s)
  • 15 Person (s) mini
  • 50 Maximum number of people


Auberge du Vieux Vigneron
Route de Beaune 21190 Corpeau

Spoken languages

  • French
  • English
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