ADT21 © Cellier Volnaysien
Description
5 minutes south of Beaune, on the Route des Grands Crus, the Cellier Volnaysien welcomes you to the family home, a former winegrowing estate.
The setting is typically Burgundian, with a beautiful vaulted cellar, a storeroom for a meal by the fire, and a flower-filled, shady terrace where you can taste the estate's wines and enjoy some simple regional specialities, such as jambon persillé, snails, oeufs en meurette, coq à la lie, etc.
For prices of the menu, please contact the restaurant directly.
Services offered
Quality standards
Quality standards
vignobles & découvertesPayment methods
Credit card
Cheques and postal orders
Cash
Eurocard - Mastercard
VisaCapacity
115 place setting
2 Room
Openings
From 5 January 2026 until 31 December 2026
From 5 January 2026 until 31 December 2026
Monday
12:00 - 14:00
Tuesday
Closed
Wednesday
Closed
Thursday
12:00 - 14:00
Friday
12:00 - 14:00
Saturday
12:00 - 14:00
19:00 - 21:00
Sunday
12:00 - 14:00
