Gastronomy Copper Plate Casserolle — ©Gastronomy Copper Plate Casserolle|Studio Piffaut

GASTRONOMYBurgundy on your plate

Gastronomy

The specialties of Burgundy are reminiscent of childhood. Beef bourguignon for Sunday lunch at Grandma’s. Snails on the Christmas table. Snails on the Christmas table. Eggs meurette, now the subject of a world championship. Discover our gastronomy.

Stars in the eyes

Burgundy’s finest restaurants revolve around Beaune. From Pernand-Vergelesses to Chagny, this is no longer a detour, but a gourmet pilgrimage.

Top Michelin stars

chagny-halle — ©chagny-halle|Studio Piffaut

Markets in the region of Beaune

Woman taking picture of her friends at dinner party — ©Group of men and women posing for a photograph during an outdoor dinner party. Woman hands taking picture of her friends at dinner party.|©Jacob Lund - stock.adobe.com

The Valley Gastronomy®

Le p'tit guide du gourmet

A visit to Beaune and the Beaune region is inevitably a gustatory journey. A journey to the land of flavors.

Gastronomy Burgundy Escargots Chardonnay — ©Gastronomy Burgundy Escargots Chardonnay|Michel Joly

Where to buy local produce

Taste and enjoy

all the flavours of Burgundy

Let yourself be tempted

For lunch or dinner

Photographer — ©Photographer|Michel Joly

Dining at a table d'hôtes

Would you like to discover the gastronomic Côte d’Or through the eyes of its inhabitants? Choose B&B accommodation for your immersive stay. Some offer typical...