Description
Gourmet Days at Domaine MARTIN-DUFOUR
A weekend of discoveries and flavours, with our producer friends from all over France:
Wines from Alsace and Champagne, Muscadet, Cognac, Burgundy, Oléron oysters, cured meats from the Morvan, flour from Chorey, Périgord foie gras, ostrich meat from the Charentes…
Delicious, authentic, local produce to delight your taste buds!
